It's looking like Montana has decided to straight from late summer/early fallishness to dreary, gloomy winter.
Buckets and buckets of rain, a frost that crispified my zinnias, and our earliest ever lighting up of ye olde fireplace.
It's made me all nesty and homemaker-ish.
I want to bake, but my oven is on the fritz. I've been around my own self long enough to know that a big part of the reason I want to bake is because I know I can't bake.
So, I just pin things that I want to bake when my oven is back in working order, which is about the time the desire to bake will have passed.
Right now, at this very moment, I want to bake these Pumpkin Cheesecake Bars.
And this Pumpkin Cream Cheese Bread.
My sister made this Cinnamon Cream Cheese Coffeecake and said it was delish, so it's pretty high on my baking list.
Cream Cheese is my love language. True story.
But most of all, I want to bake my friend JJ's Chocolate Chip Harvest Cake. I need this cake in my life, pronto.
Have you all been in a fall baking frenzy?
If yes, torture me a bit with the details, and then go have yourself a delightful Monday.